Iberian Cereal-fed Salami Half Piece in Thick Casing

This Iberian Cereal-fed Salami comes from lean selected from the best iberian pigs of Guijuelo, meticulously selected to guarantee the quality that is characteristic of Julián Martín's products.

This half piece of Iberian Cereal-fed Salami is made with iberian pigs' lean fed with completely natural feed all their lives, mixed with garlic, natural spices and pepper, the most typical spices for salami.

The process ends by filling the meat in natural pork casings. Then, the pieces are cured for 4 months.

We always work with artisanal processes, taking care of all luxury details to ensure optimal quality of the Iberian Salami.

Read more
€8.00
24/48 hr delivery
Description

Features of the Iberian Cereal-fed Salami:

Origin: Guijuelo (Salamanca).

Elaboration: lean chosen from iberian porks fed with natural feed.

Ingredients: iberian pork meat and fat, salt, lactose, spices, dextrose, dextrin, milk powder, soy protein, proteins, antioxidant (E-301), dye (E-120), preservatives (E-252, E-250).

Curing time: 4 months in natural drying sheds.

Feeding: iberian pigs.

Shipping: half piece (600 g).

Energy value2,088 Kj/504 Kcal
Fat 43 g
Saturated fats 18 g
Proteins 27 g
Carbohydrates 2 g
Total sugars 2 g
Salt 3 g

Why buy directly from Julián Martín's store?

In Julián Martín, we are manufacturers who have been specialized for 3 generations exclusively in the production of high quality Iberian Ham and Sausages. We have maintained a tight product quality policy for more than 80 years.

We have kept the traditional manufacturing process almost unchanged: the quality of Iberian ham is only achieved with exceptional raw materials, a special climatology and time, a long period of time...

Our Guarantee

If you are not satisfied with the product we change it at no additional charge. For more information you can contact us at +34 923 581 151 or by e-mail tienda@julianmartin.es

Read more
Product Details
PMSAI9VKGJM1
€109.00
This Semi-boneless Iberian Acorn-fed Shoulder is the result of effort and craftsmanship. An iberian piece matured for 18 months in natural drying sheds and made with raw material of excellent quality. Ready to put on...
€109.00 €125.00
Semi-boneless Acorn-fed Shoulder for easy cutting at home. This Semi-boneless Acorn-fed Shoulder 100% Iberian comes from 100% iberian pigs, fed with acorns during the mast-feeding and cured 24 months following the...
€220.50 €245.00
A delicacy of the Spanish gastronomy and one of the most appreciated hams from our drying cellars! "Finca Valle de Ferreiros" Select Reserva Ham is a sublime piece, with an elongated appearance, with a dark and worn...
€119.00 €149.00
We offer you an authentic Knife-sliced Acorn-fed Ham 100% Iberian. It is vacuum-packaged in envelopes ready for consumption. These Acorn-fed Ham slices come from iberian pigs fed on acorns and natural pastures in...
€79.00 €99.00
Knife-sliced and vacuum-packaged Iberian Cereal-fed Ham with all its properties intact. With this 10-pack envelope you can easily enjoy the best Iberian Cereal-fed Ham already sliced by a ham-carving master at any...
€69.00
'Reserva de Familia' Ham Julián Martín, with 24 months of curing. Piece's weight: 6.4-6.9 kg. Ham chosen by our master specialised in the selection of hams. This piece has been made following the traditional methods...
Close
Click for more products.
No produts were found.

Menu

Settings

Create a free account to save loved items.

Sign in