Iberian Acorn-fed Shoulder Julián Martín

Iberian Acorn-fed Shoulder with traditional and natural elaboration!

A piece of undoubted quality made from Iberian pigs raised in freedom with an exhaustive maturation control in conditioned facilities for 18 months.

The Iberian Acorn-fed Shoulder Julián Martín is a piece of great gastronomic value due to the quality of its meat and the appreciated marbling of its infiltrated fats. A delicious and coveted product that everyday has more and more lovers.

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€89.00
24/48 hr delivery
Weight
Description

Features of the Iberian Acorn-fed Shoulder :

Origin: Guijuelo (Salamanca).

Elaboration: Guijuelo's traditional method. Salted by hand in piles, natural drying sheds and cellars.

Curing time: 18 months in natural dryers.

Breeding: 50% or 75% Iberian pigs inscribed in the Herd Book.

Feeding: natural feed and high quality cereals.

Shipping: whole piece.

No allergens.

Energy value1,541 Kj/352 Kcal
Fat 23.8 g
Saturated fats 9.5 g
Proteins 33 g
Carbohydrates 1 g
Total sugars 0.5 g
Salt 7%

Why buy directly from Julián Martín's store?

In Julián Martín, we are manufacturers who have been specialized for 3 generations exclusively in the production of high quality Iberian Ham and Sausages. We have maintained a tight product quality policy for more than 80 years.

We have kept the traditional manufacturing process almost unchanged: the quality of Iberian ham is only achieved with exceptional raw materials, a special climatology and time, a long period of time...

Our Guarantee

If you are not satisfied with the product we change it at no additional charge. For more information you can contact us at +34 923 581 151 or by e-mail tienda@julianmartin.es

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Product Details
PEPAR5F00JM1

Specific References

EAN13
8424736005160
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