Lomo Cebo de Campo Ibérico 50% Iberian breed 1,200 kilos from Iberian pigs bred extensively and made with whole pieces chosen of loin and cured for 6 months following the traditional processes of Julián Martín.
Iberian field bait loin, 50% Iberian breed, 1.2 kg. Whole piece of loin, seasoned with Pimentón de Jaraíz de la Vera and natural spices, and stuffed in casing for healing.
Products from Iberian pigs bred extensively and fed with natural feed.
In Julián Martín we are manufacturers and we have been specialized for 3 generations only in the production of high quality Iberian Ham and Sausages. For more than 80 years we have maintained a strict product quality policy.
We have kept traditional manufacturing processes virtually unchanged, the quality of Iberian ham is only achieved with an exceptional raw material, a special climatology and time, a long time...
Our Guarantee
If you are not satisfied we change the product at no additional cost. For more information you can contact us at 923 581 151 or via E-Mail tienda@julianmartin.es
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