Box with 10 envelopes of Machine-snuggled Iberian Bait Palette and packaged at the same time of cutting to keep intact its special notes of unmistakable Iberian flavor and aroma.
We present a comfortable and practical format to enjoy a high quality piece at any time of the day without having to waste time in snugging an entire piece. Fine and regular slices for bites full of flavor.
Our vacuum packaging guarantees the quality of our meat, reflected in reddish appearance and its delicate veined texture. Its elaboration follows a traditional process of the area of Guijuelo (Salamanca) that make this Iberian Palette of Bait a product of high quality, which melts in the mouth.
Origin: Guijuelo (Salamanca).
Elaboration: traditional process of Guijuelo. Manual salting in a system of batteries, dryers and natural wineries.
Curing time: 12 months.
Breeding: pig 50% Iberian breed.
Feeding: fed with natural cereals and select feed.
Format: 10 envelopes of 100 g each presented in elegant box.
No allergens
| Energy value | 1,478Kj/353Kcal |
|---|---|
| Fat | 29g |
| Saturated fats | 11g |
| Proteins | 29g |
| Carbohydrates | 1g |
| Total sugars | 0.4g |
| Salt | 5g |
Why buy directly from Julian Martin?
In Julián Martín we are manufacturers and we have been specialized for 3 generations only in the production of high quality Iberian Ham and Sausages. For more than 80 years we have maintained a strict product quality policy.
We have kept traditional manufacturing processes virtually unchanged, the quality of Iberian ham is only achieved with an exceptional raw material, a special climatology and time, a long time...
Our Guarantee
If you are not satisfied we change the product at no additional cost. For more information you can contact us at 923 581 151 or via E-Mail tienda@julianmartin.es
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