10 envelopes of an excellent Bait Ham 50% Iberian breed machinened and vacuum packed preserving all its organoleptic properties. It is a comfortable format that allows you to enjoy our delicious Bait Ham at any time. Just open the container and let the product pray for a few minutes.
By cutting by machine we make sure to obtain regular cuts and keep intact all its flavor and aroma that macerate during the maturation period of each piece in our natural cellars. Julián Martín's Iberian Bait Ham comes from Pigs of Iberian pigs fed high quality cereals and bred throughout their lives in the freedom of our own pastures.
You can appreciate the quality of Iberian Bait Ham both in its texture and in its reddish color. Choose the convenient 10-envelope format in a very special box!
Origin: Guijuelo (Salamanca).
Elaboration: traditional process of Guijuelo. Manual salting in a system of batteries, dryers and natural wineries.
Curing time: 24 months in natural wineries.
Breeding: pig 50% Iberian breed.
Feeding: fed with high quality cereal compounds.
Format: 10 envelopes of 100 g each. It comes in a white, holstered and white individual box.
No allergens
| Energy value | 1,330Kj/318Kcal |
|---|---|
| Fat | 20g |
| Saturated fats | 9 F |
| Proteins | 32g |
| Carbohydrates | 1g |
| Total sugars | 0.5g |
| Salt | 5g |
Why buy directly from Julian Martin?
In Julián Martín we are manufacturers and we have been specialized for 3 generations only in the production of high quality Iberian Ham and Sausages. For more than 80 years we have maintained a strict product quality policy.
We have kept traditional manufacturing processes virtually unchanged, the quality of Iberian ham is only achieved with an exceptional raw material, a special climatology and time, a long time...
Our Guarantee
If you are not satisfied we change the product at no additional cost. For more information you can contact us at 923 581 151 or via E-Mail tienda@julianmartin.es
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